It is my turn to share a while on the blog as Deb is going to be traveling.  And dear readers I am not apologetic in saying my world is pretty small because I am having so much fun with my time, just shopping for fabrics and sewing, so I doubt I will give you any awesome blog posts like Deb’s on Mother’s Day.  There I am bragging again

I sew at least 4-5 hours almost every day and never seem to tire of looking at something finished and exclaiming, “wow you are so cute” or touching a fabric and saying,  “you are so beautiful.”  Everyone always said my flower gardens flourished because I spoke only love words to them from the beginning of the season until the end.  A real lesson in choosing our words to bring life and encouragement to others.  Too bad I didn’t know that as well as I do now when raising my children Okay, on to what I wanted to share.

Really I am not here to promote our business but love sharing some of the unique opportunities that come our way.  Today I am shipping a custom order for a friend we made while visiting Warsaw, Missouri for a festival last year.  She found the fabric and asked me to make her the apron.  See what you think.

The fabrics are Michael Millers Gnomeville Border and the yellow is Michael Miller Gnomes.  Now this apron looks pretty simple but….the apron top layer that usually takes 1/2 yard took over a yard to get all that border visible.  The little gnome houses are not evenly distributed on the border, another dilemma that was very challenging for a while.  Finished apron will ship tomorrow morning and I hope she loves it.  Take a look at some of the close-ups of this adorable fabric…but please no more custom orders of this fabric…way too much wasted fabric for me.

Thanks for stopping by and hope everyone is having a wonderful week.

What do Mother’s love to do most?  Brag about their children.  I am doing that today.

Some of you may recall the post I did on folding an Easter Bunny napkin.  Today I am posting a napkin Debbie made.

Can’t you just see this napkin setting in the middle of a pretty red, green, gold or any color plate?  It would “wow” my guests for sure.

I am “hoping” Martha, you know,  Martha Stewart whose instructions I gave you for Easter Bunny fold sees this so Deb can get her napkin in a national magazine!

Well I am her Mother so I can dream big for her.

I thought they were cute beyond words and loved the fold she put on them and wanted to make sure you had a chance to see how talented she is

The 96″ tie I turned and told you about yesterday….  Today you are in for a treat of treats…  Please hold the applause until the end

The apron is finished and I cannot resist showing you pictures, not because the apron is so swell….but the model…she is super, fantastic, fun, beautiful, and I am so glad I can call her my daughter.

Now you have to admit she is absolutely gorgeous!!!!  Not because of her attire but inside and out.

Get a load of this one I took while she was trying to give me instructions…

Now that was a shot we laughed about and loved…. We had so much fun.  She came prepared with white clothing knowing it would show well with any of the aprons she was modeling for me and get a load of those heels….I think my comments were, “where did you get those gorgeous shoes”, her answer to those kinds of questions is always a beautiful smile, and “I don’t remember.”

Check these out…

Now who could resist a cookie from that girl?

Then she really got domestic on me and wanted the swiffer, not like she is really cleaning folks, just having fun with me…I have to admit she definitely entertained me…  And you want to see the model’s shoes for this outfit..

It didn’t matter what we put on her, she looked great in everything…beautiful little girls are like that..

A wife and Mother to the nth degree with four beautiful children, a grandmother to one, a retired Sprint Director, former Hallmark computer wizard, a tech savvy lifesaver to the whole family, loves family, friends, home and garden, and most of all a special friend to her Mother….

I know all of you who have girls no doubt think they are the most beautiful but my three girls….they are so gorgeous, so special and I am so proud of all of them…  Thanks for letting me boast a little…

No, not a man’s tie!  An apron tie… I decided to try some new patterns out the first of the year.  I took a pattern idea out of a book and threw a few of my ideas into it and I am in the process of sewing it up after a day of figuring out the cutting…

The ties to the apron are 96″, yes that is ninety-six inches, long…why, because it wraps around and ties in the front.  I have observed the ties wrapped around to the front is a new look that is catching on and I wanted a shot at doing it.

This morning I put the ties together, two fabrics, one front and one on the reverse side.  Then it was time to turn them.  The ties are 3″ across but it still took me forever to get those long girls turned right side out and almost as long to get them to lay flat under the iron.

In the picture to the left the ties are folded in eighths.

The next picture on the right is in fourths.

And this picture on my 3 foot by 4 foot styroboard I use for photography!!

Big!!

And the one in the center of the board; that is the one I have left to turn and press. I was hoping someone might want to come help me

I hope the new apron is worthy of the price I will be putting on it to account for all of my labor not to mention the three yards of fabric!!  And I can already say, “I won’t be making it again, at least not this pattern!”

As Deb would say, “Go Sew Girl” and quit your whining, it’s a joke between us!

Remember the book I mentioned I needed to read “A is for Apron” by Nathalie Mornu?  I loved the material in it, not to mention the 17 patterns that were included.  The patterns are on 8″ x 8″  pages and require you to increase them by 400%.  First thought is a photocopier but the pattern is too big for that idea.

I remember watching my Mother cutting patterns out of newspaper so I decided it shouldn’t be too difficult for me to accomplish the same and began to gather my tools.  The most important one is the calculator!  Tissue paper leftover from a Christmas gift was perfect as it measured 24″ x 24″.  The tissue  paper  became the perfect element to draw the pattern on as the widest width measurement I would need was 18″.  I used transparent tape to put two sheets together giving me plenty of room for the entire project.

First step, measure the fold line length of the apron body as shown in the diagram and take it times 400%.  That calculation told me the length of the apron from neckline to hem would be 29″ at the center fold line.  Once I had this measurement I continued around the page as shown above  making notes of measurements at specific points, every 4″ to 9″ getting width measurements, etc.  I then was able to transfer those measurements to my tissue, making dots that later would be connected by free hand.  End result….a book that cost me $15.00 will reward me with 17 patterns if I elect to use them.  If you have purchased a pattern recently you know the savings using this method is big!  The project took me less than an hour and most of that time was spent on my calculations and measuring the dots on the tissue.

Notice how wrinkled my tissue paper is; my Mother would frown at me over that, she pressed the paper before she cut her patterns…  I have fabric in mind for the new pattern so keep coming back and I will show it off

Note:  Visit www.creativechcis.com to see all the new aprons added online this week…that is how I spent my cold vacation days, doing what I love most, creating.

It has been several years since we have had a winter as cold and icy as 2009 ended and 2010 is showing off in it’s first week.  Single digit temperatures, snow piles everywhere from the heavy snows last week.

Perfect weather for staying in with a hot homemade soup, movie, good book, hot chocolate or whatever it is that makes you feel warm and comfy.

For me it is a time of reading some long past due

material, “A is for Apron by Nathalie Mornu”  and my

December BH&G.  I think I will make some oatmeal

cookies to go with my chocolate.

If you are lucky enough to live in a warm climate I would sure love an invitation to visit

Recently I had an inquiry asking what are sack towels, what is the fabric like, do they wash easily?  It made me decide a little Sack Towel History might be enjoyable for everyone. Here are comments from AnnTheGram website in September, 2008.

“Flour sacks are originally from the old flour sacks and feed sacks.  Back in the 30s, women started utilizing the empty sacks and made clothing from them, dish towels, pillowcases, clothespin bags, etc.  Times were bad with the depression.  “Sack dresses” originated during this time period.  They came back in the 60s again too.  The women begged the manufacturers of chicken feed, horse feed, flour and sugar to please make the sacks softer to the touch and try to add some color to them.  Hence, the feedsack quilts of the 30s originated with beautiful colorful prints.  Win/win situation.  Chickens ate well and you had a purty new dress.

The sizing on these towels are irregular today because they are still holding true to what a grain sack was back when.  The grain sack was sewn on one side and bottom and then, the ladies removed the stitching and viola, 30 x 29 inches, etc.  In fact, if the stitching was left in place, it was a perfect, already made pillowcase.  Also, in the 30s, they saved the thread from the side seam and later used to hem any of the items.”

Think how many trees were saved with sack towels…guess that is another subject!  We love sack towels at Creative Chics, check out just a few of the new designs Deb and I have online at www.creativechics.com.

We hope all of you have had a wonderful holiday season and send our very best wishes for a 2010 full of love, joy and peace…

I am not sure I am ready for the holiday to end but reality tells me it is time to get some blog posts up for the month and let everyone know we are back in action.

Creative Chics had a phenomenal holiday online considering it was only six months into our venture.  I have only one designer fabric apron left in my inventory and have not taken time to count how many I made between November 1st and Christmas.  Deb sold Christmas bags like candy to kids.  We certainly appreciate everyone’s support and look forward to 2010 and showing off some new projects and designs.

These photos are sack towel embroidery designs that will be posted online today.  These vintage animals are adorable and towels can be personalized.

We made gifts for Christmas for family members that were so appreciated we decided to offer them online.

Here is an example of dog towels I made for my families pets.

Deb embroidered family initials on large spa sized bath towels that were a huge hit. 

We want to thank everyone again, family, friends and all the new friends we have made and look forward to a fun, fulfilling and very creative 2010.

I love aprons, they remind of my childhood.  They automatically conjure up memories of a kitchen filled with the aroma of bread baking or canning season and me and my Mother filling the jars.  I have sold almost every apron I have made for Christmas shopper’s and it thrills me to know so many little girls and bigger girls will be wearing them in their kitchens. I received an email about Grandma’s Apron recently and decided I wanted to share it so hope you enjoy it half as much as I did.

Grandma’s Apron

Author Unknown

The principal use of Grandma’s apron was to protect the dress underneath, because she only had a few dresses and it was easier to wash aprons than dresses and aprons used less material.
Frequently it served as a potholder for Grandma as she removed hot pans from the oven.
It was wonderful for drying children’s tears, and on occasion was even used for cleaning out dirty ears..
From the chicken coop, the apron was used for carrying eggs, fussy chicks, and sometimes half-hatched eggs to be finished in the warming oven.
When company came, those aprons were ideal hiding places for shy kids.
And when the weather was cold grandma wrapped it around her arms.
Those big old aprons wiped many a perspiring brow, bent over the hot wood stove.  Chips and kindling wood were brought into the kitchen in that apron.
From the garden, it carried all sorts of vegetables and after the peas had been shelled, it carried out the hulls.
In the fall, the apron was used to bring in apples that had fallen from the trees.
When unexpected company drove up the road, it was surprising how much furniture that old apron could dust in a matter of seconds.
When dinner was ready, Grandma walked out onto the porch, waved her apron, and the men folks knew it was time to come in from the fields to dinner.
It will be a long time before someone invents something that will replace that ‘old-time apron’ that served so many purposes.
Grandma used to set her hot baked apple pies on the window sill to cool. Her granddaughters set theirs on the window sill to thaw.
They would go crazy now trying to figure out how many germs were on that apron.

What causes us to be so nostalgic about those memories?  It was a slower pace, closer relationships with neighbors, no TV or computers to compete for our attention.  I can picture my Mother, oven door open sliding out a fresh loaf of break, and oh the fragrance, today it is still my favorite kitchen smell.  I am glad I have memories of Mother and Grandma’s aprons and I hope you do too.

A tradition in my home in cold weather is potato soup.  My children love, love it.  Easy to make and easy on the pocketbook.

My recipe: 

4 medium white potatoes, peeled and cubed bite size

1 bunch of green onions, chopped

6 slices lean bacon, cooked crisp

2 stalks celery, chopped

1/2 cup shredded sharp cheddar cheese

1/2 cup Velveeta cheese, chopped

4 cups milk, 2% is my choice use whatever you prefer

2 pats butter, I never use oleo or margarine, just the real thing

salt and pepper

1 cup chopped fresh parsley

Directions:

Brown bacon to crisp, not dry however, and set aside.  In same skillet save a tablespoon of bacon drippings and saute the onion and celery until almost tender.

Peel potatoes (wash and leave skins on if you prefer), chop into bite size chunks and place in pan of boiling water that has been salted. Cook until potatoes are just tender but not falling apart, only takes 10-15 minutes.  Drain completely,  return to fire and add rest of ingredients, bringing back to hot but not boiling, stirring until the Velveeta melts.  Reduce fire to low temp for 10 minutes to bring out best flavor.

Serve hot with chopped parsley and shredded cheddar on top.  Sour cream can also be used on top but soup is very rich without it.

I love to serve it with Salmon Patties and broiled asparagus that has been smothered in olive oil and garlic salt.

Yummy, I am ready to cook up some Cheesy Potato Soup!